CAPRESE SALAD
With sliced Tomatoes, fresh Basil leaves, fresh Mozzarella served with Balsamic Vinaigrette dressing.
With sliced Tomatoes, fresh Basil leaves, fresh Mozzarella served with Balsamic Vinaigrette dressing.
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Shrimp Salad
Romaine and Iceberg Lettuce with Mushrooms, Olives, Cheese, Sunflower Seeds, then garnished with Tomatoes, Cucumbers, Artichoke Hearts, Greek Peppers, Greek Olives and piled high with Shrimp.
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DINNER SALAD
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SPINACH SALAD
With Bacon, Crumbled Bleu Cheese Mushrooms, Onions and Hard Boiled Egg served with your choice of dressing.